“ISO/FDIS 3862 PDF” has been added to your cart. View cart
ISO 1442:1997 PDF
Original price was: $65.00.$50.70Current price is: $50.70.
Meat and meat products — Determination of moisture content (Reference method)
Describes a reference method for the determination of the moisture content of meat and meat products. Replaces the first edition.
| Edition | 1997 |
|---|---|
| Published Date | 1997 |
| Published By | International Standardization Organisation |
| Page Count | 4 |
