ISO/TS 17758:2014 PDF
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Instant dried milk — Determination of the dispersibility and wettability
ISO/TS 17758|IDF/RM 87:2014 specifies a method for the determination of the dispersibility in water of instant dried milk. The method is applicable to instant dried skimmed milk manufactured by either the “straight-through” or the “re-wet” process and also to instant dried whole milk.
Edition | 2014 |
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Published Date | 2014 |
Published By | ISO/TS |
Page Count | 10 |