ISO 3889:2006 PDF
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Milk and milk products — Specification of Mojonnier-type fat extraction flasks
ISO 3889|IDF 219:2006 specifies the characteristics of Mojonnier-type fat extraction flasks for use in gravimetric methods for the determination of fat in milk and milk products. The flasks are designed to enable a supernatant solvent layer to be decanted almost completely from an underlying aqueous layer.
Edition | 2006 |
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Published Date | 2006 |
Published By | International Standardization Organisation |
Page Count | 5 |