ISO 1737:1985 PDF
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Evaporated milk and sweetened condensed milk — Determination of fat content — Gravimetric method (Reference method)
ISO 1737:1985
Evaporated milk and sweetened condensed milk — Determination of fat content — Gravimetric method (Reference method)
Edition | 1985 |
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Published Date | 1985 |
Published By | International Standardization Organisation |
Page Count | 8 |
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