ISO 11814:2002 PDF
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Dried milk — Assessment of heat treatment intensity — Method using high-performance liquid chromatography
ISO 11814|IDF 162:2002 specifies a high-performance liquid chromatographic (HPLC) method for an assessment of the heat treatment intensity to be applied during the processing of milk powder, in order to differentiate extra-low-heat skim milk powder from low-heat skim milk powder.
Edition | 2002 |
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Published Date | 2002 |
Published By | International Standardization Organisation |
Page Count | 9 |