ISO 3103:1980 PDF

Original price was: $65.00.Current price is: $50.70.

Tea — Preparation of liquor for use in sensory tests

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The method consists in extracting of soluble substances in dried tea leaf, containing in a porcelain or earthenware pot, by means of freshly boiling water, pouring of the liquor into a white porcelain or earthenware bowl, examination of the organoleptic properties of the infused leaf, and of the liquor with or without milk or both.

Edition

1980

Published Date

1980

Published By

International Standardization Organisation

Page Count

4

ISO 3103:1980 PDF
$65.00 Original price was: $65.00.$50.70Current price is: $50.70.